Chelating Action2018-12-12T10:45:48+00:00

Chelating Action

Melcalin O2

Oxygen is an essential element for our body; almost all activities of the body, from brain function to the elimination of catabolic substances, are regulated by this important element. Therefore, an adequate supply of oxygen to the tissues is of vital importance to avoid irreversible cell damage.

The use of substances that are able to bind and carry oxygen to tissues improves tissue oxygenation leading to an increase in cellular activity and vitality; supplementation with Melcalin O2 is a useful strategy that exploits the natural properties of alginates (compounds that are derived from the wall of brown algae), substances that can bind oxygen and transport it to the tissues effectively ensuring adequate cellular oxygenation, indispensable for the metabolic processes to be conducted physiologically.


  • Chelating action against heavy metals
  • Protection of cells from oxidative stress
Melcalin VProtein

Chlorella pyrenoidosa is a green algae that is a food known throughout the world for its high content of amino acids, protein, fiber and antioxidants. Its composition in active substances makes it a product suitable for various disorders: it stimulates the immune system, provides protection against infection and also contributes to the reduction in blood pressure and to lower serum levels of cholesterol.
The CGF (Chlorella Growth Factor), which is contained in the extract of chlorella, is of considerable importance: it is a product that contains a variety of substances such as amino acids, peptides, proteins, vitamins, sugars and nucleiciche acids and is capable of promoting growth and repair processes, stimulating the immune system, offering protection from infection and exerts a significant activity in cases of chronic and chronic-degenerative diseases.

Melcalin Vprotein is a food supplement 100% made of Chlorella pyrenoidosa, his high content of protein, minerals and vitamins makes it an interesting product from a nutritional and therapeutic point of view. It can then be indicated to improve the immune defences, to have a chelating action towards heavy metals and to provide an adequate intake of protein and amino acids in case of protein deficiency as a result, for example, of an unbalanced vegetarian or vegan diet.


  • It improves the immune system
  • It provides an adequate supply of amino acids of vegetable origin
  • It acts as a protein carrier in vegetarian or vegan diets
  • It has a chelating action in respect of heavy metals
  • It has an antioxidant effect